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forestofgloryI made challah yesterday. It was the 1st major cooking project I've tried in this kitchen. Generally when I've stayed at R's mom's house before I haven't done any cooking at all -- if I wanted a big cooking project I went over to my mother's house and used her bigger and nicer kitchen.
Anyways I learned that the oven is finicky. I also burnt the 1st batch. The 2nd batch came out ok.
Also we've set up a dinner roster and Friday night's are my night to cook because I like to make exciting things for shabbat, though I didn't really this week. I made lentil soup -- just a basic one. It had onions, carrots, celery, red lentils and spinach. Being new to the kitchen and also making bread I didn't want to make anything too complex. Still it was well received.
Anyways I learned that the oven is finicky. I also burnt the 1st batch. The 2nd batch came out ok.
Also we've set up a dinner roster and Friday night's are my night to cook because I like to make exciting things for shabbat, though I didn't really this week. I made lentil soup -- just a basic one. It had onions, carrots, celery, red lentils and spinach. Being new to the kitchen and also making bread I didn't want to make anything too complex. Still it was well received.
